- 1
Across Canada, We Go!
Several aspiring chefs compete for the coveted title of "Top Chef" while they creatively whip up a storm to escape elimination.
- 2
Brunch à la Boulud
Actor Sarah Levy joins Kristen and Gail for the Quickfire Challenge, tasking the chefs to put their spin on Canada's famous poutine; for the Elimination Challenge, Daniel Boulud joins the judges' table as the chefs team up to create a brunch.
- 3
Best Served Cold
The chefs must make their own version of a Jamaican patty as a Quickfire Challenge and create dishes best served cold or risk elimination.
- 4
Top Chef Trivia
Actor Michael Cera joins Kristen in the kitchen for the Quickfire Challenge, where the chefs' trivia skills are put to the test; for the Elimination Challenge, the chefs must put their own spin on some of Canada's most iconic confections.
- 5
Line Cook for a Day
The chefs are taken by surprise when a Last Chance Kitchen chef joins the competition; the chefs' collaboration skills are put to the ultimate test as this time is a double elimination.
- 6
Pickle Me This
Top Chef Masters alum Susur Lee and Jet Bent-Let join Kristen for the Quickfire Challenge, where the chefs must create a dish using a limited amount of ingredients; for the Elimination Challenge, the chefs must create dishes that highlight pickles.
- 7
You Wanna Pizza Me?
For this week's Quickfire Challenge, the chefs must create a dish with an ingredient using only the toughest stains as their clues.
- 8
Restaurant Wars
There is no Quickfire as the chefs take on the famed Restaurant Wars elimination challenge; the chefs are tasked to create two restaurants; Kristen, Tom and Gail are joined by Top Chef alum Nina Compton and Top Chef Canada judge Janet Zuccarini.
- 9
Cooking on the Edge
Kristen is joined by Tom, Gail and chef and professor Ilona Daniel as the chefs are tasked with flexing their culinary mussels; the chefs face their fears in this stunt-driven Elimination Challenge.
- 10
From Dep Till Dawn
Comedian Punkie Johnson tests the chefs' creativity when they're asked to create a dish using only items found in a Canadian convenience store; the chefs pay homage to the four seasons using only produce from Montreal's rooftop gardens.
- 11
Calgary, Yahoo!
The six remaining chefs set off to Calgary where they are greeted by the judges; making pancakes for 50 diners; the chefs are tasked with creating dishes that feature beef and local berries, hoping to impress a table of culinary tastemakers.
- 12
Foraged in Fire
Guest judges Brenda Holder and Tracy Little teach the remaining five chefs how to forage the ingredients in the Canmore Forest; to secure their spot in Italy, the chefs will have to impress the judges by utilizing their foraged items.
- 13
Viva Milano!
For the chefs' last quickfire challenge of the season, they're tasked with creating a classic Milanese dish and a feared dish, risotto; the chefs compete in a three-part, head-to-head culinary battle while receiving some help from Olympic athletes.
- 14
Finito
For their last elimination challenge, the final three chefs must create the best progressive four-course meal of their lives; with the help of their sous chefs, the finalists must pull out all the stops to impress an esteemed table of diners.