High on the Hog: How African American Cuisine Transformed America

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High on the Hog: How African American Cuisine Transformed America (2021–2023)

2 seasons8 episodes★ 7.7 · 1,008 votes

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

First aired
May 26, 2021
Network
Netflix
Country of origin
United States

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