← Chef's Table

Volume 1

6 episodes · 2015

Season one serves up intimate visits with six of the world's greatest chefs in their restaurants from every corner of the globe.

  1. 1

    Massimo Bottura

    Apr 26, 201546 min★ 8.5

    By blending Italian tradition and artful modernity, chef Massimo Bottura's Osteria Francescana has been ranked the third best restaurant in the world.

  2. 2

    Dan Barber

    Apr 26, 201546 min★ 7.7

    Celebrated chef, dedicated farmer and food industry revolutionary Dan Barber is leading a fight to change the way we think about, and grow, our food.

  3. 3

    Francis Mallmann

    Apr 26, 201545 min★ 8.2

    From isolated Patagonian islands to French Michelin three-star restaurants, chef Francis Mallmann celebrates his wild, open-fire cooking style.

  4. 4

    Niki Nakayama

    Apr 26, 201548 min★ 7.9

    In her award-winning Los Angeles restaurant N/Naka, Niki Nakayama brings equal parts creativity, passion and expertise to her kaiseki cuisine.

  5. 5

    Ben Shewry

    Apr 26, 201546 min★ 7.5

    New Zealand chef Ben Shewry's strong connection with nature and dedication to finding new tastes have made his Australian restaurant Attica world famous.

  6. 6

    Magnus Nilsson

    Apr 26, 201546 min★ 8.2

    Far from any city, far from most fresh ingredients, chef Magnus Nilsson has created one of the world's great restaurants in frozen Järpen, Sweden.