← The French Chef

Season 2

20 episodes · 1963

  1. 1

    Caramel Desserts

    Nov 30, 196328 min

  2. 2

    Cooking Your Goose

    Dec 7, 196328 min

  3. 3

    Chestnut Cookery

    Dec 14, 196328 min

  4. 4

    Bringing in the New Year

    Dec 21, 196328 min

  5. 5

    Coq au Vin

    Jan 1, 196428 min

  6. 6

    Cassoulet

    Jan 8, 196428 min

  7. 7

    Vegetable Adventures

    Jan 15, 196428 min

  8. 8

    Puff Pastry

    Jan 22, 196428 min

  9. 9

    More About Puff Pastry

    Jan 29, 196428 min

  10. 10

    Fish Mousselines

    Feb 5, 196428 min

  11. 11

    Cake for Company

    Feb 12, 196428 min

  12. 12

    Artichokes from Top to Bottom

    Feb 19, 196430 min

  13. 13

    Elegance with Eggs

    Feb 26, 196428 min

  14. 14

    Cold Soufflés and Bavarian Cream

    Mar 4, 196428 min

  15. 15

    Case for Salmon

    Mar 11, 196428 min

  16. 16

    Broccoli and Cauliflower

    Mar 18, 196428 min

  17. 17

    Veal for a King

    Mar 25, 196428 min

  18. 18

    The Soup Show

    Apr 1, 196428 min

  19. 19

    Flaming Soufflé

    Apr 8, 196428 min

  20. 20

    Small Roast Birds

    Apr 15, 196428 min